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Adult Cooking Class: Cooking with Culinary Herbs

There is just something special that fresh herbs add to our favorite recipes. We will share some of our favorite dishes made with Eckert’s house-made sausage and seasonal veggies along with how to add herbs to your favorite desserts and drinks. We will also share techniques on how to keep your herbs fresh in the kitchen.

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Earlier Event: April 25
Lunch & Learn: Herbal Luncheon